Chicken Corn Soup Recipe

                       Prep: 15 min. Cook: l min.
1 medium onion, chopped
2 celery ribs, chopped
1 loving cup chopped carrots
2 pounds boneless  skinless chicken breasts, cubed
3 chicken broth cubes
1 teaspoon salt
1/4 teaspoon pepper
12 cups water
2 cups raw egg noodles
2 cans (14-3/4 ounces each) cream-style corn
1/4 loving cup butter

How to cook:
Place initial 8 ingredients inwards an exceedingly Dutch oven; convey tardily to a boil. cutting dorsum heat; simmer, uncovered till chicken is non whatever longer pinkish as well as vegetable are tender regarding half-hour.
Blend inwards noodles, corn, as well as butter. Cook, revealed, till the role ane time noodles are delicate, roughly 10 minutes, mixture incidentally.

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