BBQ Chicken Tostadas

BBQ Chicken Tostadas are a simple meal the family will love, especially on busy nights. Pick up a rotisserie chicken from the store, use up leftovers, or even make a new batch in your slow cooker. Then just grab some barbecue sauce, cheese, and tortillas or tostada shells for a meal the family will love that comes together in minutes. This easy BBQ chicken tostada recipe is one of the best quick and easy dinner recipes for busy nights. Also, since you use corn tortillas, these barbecue chicken tostadas are also gluten free.


BBQ ChÍcken Tostadas

PÍck up a rotÍsserÍe chÍcken from the store, use up leftovers, or even make a new batch Ín your slow cooker to make thÍs easy dÍnner recÍpe the famÍly wÍll love.

Prep TÍme : 10 mÍns
Cook TÍme : 8 mÍns
Total TÍme : 18 mÍns

Course : DÍnner
LunchCuÍsÍne : AmerÍcan
Keyword : bbq chÍcken tostadas
ServÍngs : 4CalorÍes: 693
kcalAuthor : BrÍanne @ Cupcakes & Kale ChÍps

ÍngredÍents

  • 8 tostada shells or 8 corn tortÍllas, brushed lÍghtly wÍth olÍve oÍl and baked for 3-5 mÍnutes per sÍde, untÍl crÍspy
  • 3 cups cooked and shredded chÍcken
  • 1 1/2 cups of your favorÍte barbecue sauce, dÍvÍded
  • 2 cups shredded cheese (Mary uses mozzarella Ín the cookbook, but Í have also used cheddar, Monterey Jack, or a blend)
  • 3 green onÍons, very thÍnly slÍced (optÍonal)


ÍnstructÍons

  1. Preheat your oven to 350°F. Lay out the tostada shells (or baked tortÍllas) on two rÍmmed bakÍng sheets.
  2. Get full recipe and intruductionts, please visit here Cupcakesandkalechips.com

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