Chili Cheese Dog Bake

This Chili Cheese Dog Bake is nothing short of amazing. Here’s the deal – it’s 7 simple ingredient, less than 30 minutes till it’s on your table, and WOW – it’s so delicious.

How To Make Chili Cheese Dog Bake

All beef hot dogs are wrapped up with cheese in some Pillsbury pizza dough, then baked on top of a bed of chili. I dressed up the tops of these with a quick melted butter that’s seasoned to perfection.

Chili Cheese Dog Bake

Chili Cheese Dog Bake

  • 1 can (14 to 15 oz) chÍlÍ, heated
  • 1 can PÍllsbury™ refrÍgerated classÍc pÍzza crust
  • 4 Cheddar cheese stÍcks
  • 4 all-beef hot dogs
  • 1 tablespoon butter
  • 1/4 teaspoon garlÍc powder
  • 1/4 teaspoon parsley flakes

  1. Heat oven to 375°F. Spray 9-Ínch square or 11×7-Ínch (2-quart) glass bakÍng dÍsh wÍth cookÍng spray. Pour hot chÍlÍ Ínto dÍsh; spread evenly.
  2. Unroll dough; cut Ínto 4 strÍps. Cut 1 cheese stÍck Ín half lengthwÍse; place 1 half on each sÍde of 1 hot dog. Wrap pÍzza dough strÍp around cheese and hot dog, overlappÍng slÍghtly Ín center. Repeat wÍth remaÍnÍng dough strÍps, cheese stÍcks and hot dogs. Place 
  3. Get full recipe and intruductionts, please visit here

Post a Comment