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Cinnamon Roll Cake

I’m so excited to share with your this fun twist to the traditional coffee cake recipe – a Cinnamon Roll Cake recipe. Seriously gals…

Cinnamon Roll Cake


Whether you are making it for brunch, or for Sunday breakfast, your family is going to fall in love.

Try this Coffee cake recipe today!

Who doesn’t love a good coffee cake? You are going to love this fun twist to a traditional coffee cake recipe. You can eat it with breakfast since it has the words ‘cinnamon roll’ in the title. 😉 This also makes a good dessert after other meals if you can’t bring yourself to eat ‘cake’ with breakfast. Either way, this is a moist and delicious cake.

Don’t be scared off by the long list of ingredients. I bet you have all of them in your pantry now. Enjoy!

Ingredients you need:

Ingredients For the Cake:

  • 3 cups all-purpose flour
  • 1/4 teaspoon salt
  • 3/4 cup of sugar
  • 4 teaspoons baking powder
  • 1 1/2 cups milk
  • 2 eggs
  • 2 teaspoons vanilla
  • 1/3 cup melted butter


for the Topping:

  • 1/4 cup butter, melted
  • 1/2 cup brown sugar
  • 2 tablespoons flour
  • 1 tablespoon cinnamon


For the Glaze:

  • 1 cup powdered sugar
  • 2 to 3 tablespoons milk
  • 1/2 teaspoon vanilla



Get full recipe and intruductionts, please visit here eatingonadime.com

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